Monday, April 30, 2007

Food Blog: Meat vs. Vegan Pt. 1

To Begin:

Rununculas

The Meat Dinner:
Chuletas (pork chops), spaghetti with freshly grated pecorino cheese, olive oil and fresh ground pepper, and steamed asparagus.

Pork chops marinating in adobo, orange and lemon juice, garlic and cider vinegar:

Marinating pork chops

Spaghetti & pecorino cheese (okay, this one's a little boring):

Pecorino Cheese

So's this one:

Asparagus

A happy customer:

Cutie

Fin:

Chuletas!

Va Bene!

Yes?